Take the guesswork out of cooking and use the Blackstone Infrared Thermometer. This thermometer allows you to point and shoot to get a read of the temperature on any surface. Then while you are cooking, use the collapsible probe to determine the internal temperature of the food. With the ability to freeze the last taken temperature for quick reference, this handy tool will give you the information you need to cook your food to perfection.

Product Features:

• Large LCD display, easy to read temperatures
• Takes measurements in celsius or fahrenheit
• Point-and-shoot infrared thermometer for determining griddle surface temperature